From festive breakfasts to iconic fish preparations, Parsi cuisine is a beautiful blend of sweet, sour and spicy traditions that have been passed down for generations. Explore the flavours, stories and culinary personalities behind each recipe which balances comfort, nostalgia and celebration in every bite
How the world dines on Christmas.
TasteAtlas, the online global food guide, has just released its list of top stews. Many Indian dishes make it to this compilation.
Chef Vikas Khanna has been shortlisted for the James Beard Awards 2026, placing him among the most revered names in the global culinary world.
Packed your gym bag with protein bars? They might not be doing your heart any good. Dr Sanjay Bhojraj, an interventional cardiologist, explains how certain everyday foods can be more harmful than they seem, and what to choose instead.
A simple Estonian soup that's much tastier than you imagine.
All of India gets ready for the mid-winter harvest festival, turning out laddoos, Pongal, Puran Poli and other endless delights.
Whether it's adding richness to festive desserts or lending silkiness to everyday meals, malai brings an unmistakable depth of flavour to a dish, lifting it into the realm of the scrumptious.
Dr Aarti Ullal, physician and diabetologist at the Gleneagles Hospital, explains why refrigerating certain foods can do more harm than good.
TasteAtlas, the online international food guide, has announced its cuisine awards for 25/26.
We looked back at the 10 Recipes Rediff Readers Loved Most.
The world is full of daring delicacies that we are not sure we would like to take a bite of. One person's culinary delight might be another person's food horror show.
Election results may be shifting the political landscape in Bihar. But the state's culinary legacy stands firm. As the new government prepares to take charge, let's look at the timeless flavours and a few recipes that define Bihar.
Step into the world of wholesome eating and try these delicious ragi recipes, where ancient grains meet modern flavours.
Why can't tikkis be made with millets and makhana?
Across continents and cultures, people unknowingly cook similar dishes -- same idea, different ingredients or different method of preparation. Many Indian favourites have surprising global twins that nearly mirror our flavours, techniques or eating style.
Vikas Mandaliya isn't just strutting the runway -- he's owning it, with a touch of humour, confidence, and just the right amount of snail mucin.
There are several more innovative ways to eat fries.
Relish these baby potatoes cooked in tamarind and jaggery.
Rediff reader Amal Nandy from Bhopal shares this recipe that you can't say no to.
Skipping breakfast can lead to insulin resistance and overeating later, warns rediffGURU Komal Jethmalani, a nutritionist with over 26 years of experience.
Eating after fasts is about lightly-prepared foods, like sauteed green banana sabzi.
With 2020 fast approaching, it's time to get started with a healthy plan for the New Year.
You can tuck into everything from spicy chaats to flavourful snacks to kebabs and, of course, desserts!
'Look after your own mother before looking after your neighbour's mother.' 'I don't believe in starving my own mother and feeding sweets to the neighbours.'
Over the years, with some amount of experimenting, I have learnt exactly what freezes well and what does not.
Kokum Aloo or Tangy Potato can be munched with your evening tea.
Characterised by simple flavours and local ingredients, Manipuri cuisine is about fish, rice and green leafy vegetables.
If you are fasting, you must steer clear of processed and packaged foods as they often contain additives, preservatives and excessive salt or sugar which can disrupt the purity and purpose of your diet, says dietician Ruchi Rai.
To-be moms can enjoy these yummy treats without any guilt.
This is being done to make grounds for medical bail, the ED told the court
Tomato? Yup, tomato is the mainstay of this gorgeous halwa.
Maharaj Bhuralal from JW Marriott, Pune shares his special Navratri recipes.
As the temperature drops, it's a good time for some yummy piping hot soups. Here are some ideas to create a healthy but tasty option for bhujias or coffee, this winter.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
As the world celebrates Waffle Day on March 25, we bring you fluffy yet crispy waffle recipes to try at home.
Have you ever eaten as satisfying a breakfast as potato fried up with tapioca pearls?
The airline had initiated a probe after the passenger posted on X that there was a blade-like metal object in the meal.